Ready to cook south Indian Food

India is known for its rich and spicy food.  The Indian cuisine is a platform where there’s scope of innovation and creativity. The cuisine of south Indian dish is known for its light, low calorie. The traditional food of south Indian is mainly rice based dish like idli, dosa, Vada and uttapams. Idli and dosa are two of the healthiest and most popular south Indian dishes. These two are more popular across India, although they were originated in south India.


Idli and dosa are some of the most delicious food that appeals to everyone.  When it comes to batter, it’s all about ingredients. Making idli, dosa batter is time consuming. Mostly people prefer to go for ready to cook paste.  There are many brands in the market, that provide idli & dosa batter, but different companies have different quality and thickness of batter. Some batter are very thin and watery which spoils the taste, But FSIL is one company which provides same quality of ready to cook idli batter and never let you down in front of the customers. This will save chef’s time and energy to make the dish. None of the south Indian dish is complete without sambhar and coconut chutney. FSIL also provides the sambhar and chutney paste. This sambhar and chutney paste tastes awesome and chef can give his/her signature taste by adding few masalas. This ready to cook south Indian dishes gives you the freedom to serve quality; taste and healthy food. 

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